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Bartender & Server

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A position has arisen for a Bartender & Server to join the resort. Reporting to the food and beverage team, and working as part of a small team, the successful Bartender & Server will have a flexible approach to work and will perform a variety of café tasks within the area and ensure the highest standards are maintained. Candidates will work well under pressure to ensure tasks are completed on time with a commitment to providing the best customer experience at all times.

  • To provide a superior guest experience and maximise revenue by promoting and upselling from the Drinks Library
  • Good knowledge of Whiskey and Gins
  • Maintain the bar area and outside areas to a high standard
  • Ensure you are visible and available to guests at all times
  • Maintain stock levels
  • Maintaining and Monitoring, hygiene standards and practices
  • Support in the preparation for service, including, cleaning and maintaining glassware and china
  • Checking layouts and preparation of tables including room service duties
  • Maximise the service opportunities for guests to ensure return visits
  • Maintain a high standard of personal appearance and hygiene including wearing and maintaining a clean uniform at all times.
  • Follow all company policies and procedures outlined in the Employee Handbook including any department-specific procedures such as cash handling and credit procedures
  • Be aware of and follow all Health and Safety procedures
  • Confident and approachable
  • Good teamwork and can work well alone
  • Calm under pressure during busy periods
  • Excellent selling and customer service skills
  • Can use own initiative and problem solve
  • Resilience and calm attitude when dealing with face to face complaints
  • Company pension
  • Discounted or free food
  • Employee discount
  • Flexible schedule
  • Gym membership
  • On-site parking
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