• Choice of 3.............................£7.50 per person
  • Choice of 5..............................£8.50 per person
  • Choice of 7..............................£9.50 per person
  • Atlantic prawns and sweet chilli tartlets
  • Beef satay skewers
  • Chicken liver parfait
  • Chinese wontons
  • Egg with grain mustard and parma ham
  • Honey and sesame seed mini sausages
  • Mediterranean vegetable tartlets
  • Melon and parma ham
  • Parmesan puff pastry straws
  • Red onion marmalade tartlets with stilton
  • Smoked salmon and cream cheese

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  • Chicken liver parfait
  • Fruit, sultana and onion chutney and toasted brioche
  • Lion Quays prawn cocktail
  • Iceberg lettuce, cucumber, paprika and lemon
  • Cold poached salmon
  • French beans and rocket salad with lemon dressing
  • Marinated orange melon
  • Lemon sorbet, raspberries and mint sugar
  • Oak smoked salmon
  • Lemon salad capers and chablis dressing
  • Pulled pork and ham hock terrine
  • Sultana jam with sweet bread
  • Warm broccoli and goats cheese quiche
  • Toasted pine kernels and tomato salad
  • Soup selection:
  • Roasted sweet tomato and goats cheese
  • White onion and wild mushroom veloute
  • Leek and potato with chive crème fraîche
  • Cream of vegetable with garden herbs
  • Sweet potato, pumpkin and basil

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  • Slow roast top side of beef, red wine sauce, roast potatoes and Yorkshire pudding
  • Traditional butter roast turkey crown, cranberry pork stuffing, honey chipolatas and sage gravy
  • Roast chicken breast, confit leg, sage and onion stuffing with bread sauce
  • Breast of chicken rolled in smoked bacon, filled with a stilton cranberry stuffing on tarragon latte sauce
  • Pork loin filled with apricot on pancetta mashed roots with French beans and apple sauce
  • Crisp slow braised pork belly with apricot black pudding and brandy tarragon sauce
  • Salmon fillet roasted in pesto with crushed new potatoes and a fennel champagne butter sauce
  • Cajun spiced, grilled sea bass on Italian vegetables and lemon chilli dressed rocket

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  • Glazed lemon tart with clotted cream and raspberries
  • Sticky toffee pudding with butterscotch sauce and vanilla ice cream
  • Profiteroles in warm chocolate sauce, filled with fresh cream
  • Vanilla bean crème brûlée with sweet cream and shortbread
  • Lemon posset, curd and candied citrus
  • White chocolate cheesecake and berry compote with fresh cream
  • Hot apple tart with vanilla bean Anglaise

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£2.95 per person
To be taken as a second course or as a pre-dessert

  • Lemon
  • Raspberry
  • Strawberry
  • Champagne
  • Gin and lemon

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Starters

  • Butternut squash soup
  • Avocado Waldorf style salad with dressed leaves and olive oil
  • Grilled vegetable antipasti with basil dressing and olive tapenade

Main Courses

  • Timbale of tomato couscous with roasted aubergine, red pepper and basil pesto
  • Oriental stir-fried tofu with vegetable fried rice
  • Vegetable bhuna with naan bread and steamed rice

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Soft drink on arrival and at the table.

2 courses....................................£9.50 

3 courses....................................£11.50

Starters

  • Fruit platter - melon, pineapple, strawberries and mango
  • Garlic bread with cheese

Main Courses

  • Sausages, mashed potato, sweetcorn and garden peas
  • Crispy chicken strips, fries and beans
  • Deep fried cod fillet, fries, sweetcorn and garden peas
  • Grilled salmon fillet, new potatoes, sweetcorn and garden peas

Desserts

  • Fresh fruit salad, whipped cream
  • Vanilla and strawberry ice cream
  • Mini cream filled profiteroles with warm chocolate sauce

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Special Menu

If you would like a bespoke menu for your special day, our kitchen and banqueting team would be delighted to meet with you to develop this.

Simple things....................£10.95 per person

  • Bacon baps
  • Sausage baps
  • Hot pork & apple baps
  • Cones of fish & chips

Buffet options
5 items................................................£12.50
7 items................................................£14.50
9 items................................................£16.50

  • Assorted sandwiches on white or brown bread
  • Sausage rolls
  • Chicken satay
  • Breaded scampi
  • Fish goujons
  • Vegetable samosas
  • Mini quiche
  • Mini pizza
  • Jalapeño and cream cheese hot bites
  • Beer battered mozzarella
  • Thai dim sum
  • Honey and mustard cocktail sausages
  • Tortillas with dip
  • Chicken goujons
  • Chantilly cream filled profiteroles
  • Chocolate fudge cake
  • Fruit tart

From the oven 

2 items..............................£15.00 per person

  • Lasagne, beef or vegetarian with seasoned wedges and garlic bread
  • Fish Pie with seasonal vegetables
  • Coq au Vin with braised saffron rice
  • Lamb Hot Pot with mashed potato and red cabbage

Hog roast 

Minimum 100 guests.........£21.00 per person

  • Hot roasted pork & crackling
  • Homemade apple sauce
  • Stuffing
  • Coleslaw
  • Roasted new potatoes
  • Bread basket

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